Open Access
Issue
Cah. Agric.
Volume 25, Number 1, Janvier-Février 2016
Article Number 15004
Number of page(s) 14
Section Études originales / Original Studies
DOI https://doi.org/10.1051/cagri/2016002
Published online 16 March 2016
  • Bai ZH, Ma L, Qin W, Chen Q, Oenema O, Zhang FS. 2014. Changes in pig production in China and their effects on nitrogen and phosphorus use and losses. Environ. Sci. Technol. 48: 12742. doi:10.1088/1748-9326/10/4/045002. [CrossRef] [PubMed]
  • Barles S. 2014. L’écologie territoriale et les enjeux de la dématérialisation des sociétés : l’apport de l’analyse des flux de matières. Dev. Durable Territoires 5. URL : http://developpementdurable.revues.org/10090. doi:10.4000/developpementdurable.10090 (mis en ligne le 04 février 2014, consulté le 08 décembre 2014).
  • Billen G, Garnier J, Mouchel J-M, Silvestre M. 2007. The Seine System: introduction to a multidisciplinary approach of the functioning of a regional river system. Sci. Total Environ. 375: 1– 12. [CrossRef] [PubMed]
  • Billen G, Barles S, Garnier J, Rouillard J, Benoit P. 2009. The food-print of Paris: long-term reconstruction of the nitrogen flows imported into the city from its rural hinterland. Reg. Environ. Change 9: 13– 24. [CrossRef]
  • Billen G, Beusen A, Bouwman L, Garnier J. 2010. Anthropogenic nitrogen autotrophy and heterotrophy of the world's watersheds: past, present, and future trends. Global Biogeochem. Cycles 24: GB0A11. doi:10.1029/2009GB003702. [CrossRef]
  • Billen G, Barles S, Chatzimpiros P, Garnier J. 2012. Grain, meat and vegetables to feed Paris: where did and do they come from? Localising Paris food supply areas from the eighteenth to the twenty-first century. Reg. Environ. Changes 12: 325– 336. [CrossRef]
  • Billen G, Garnier J, Lassaletta L. 2013a. The nitrogen cascade from agricultural soils to the sea: modelling N transfers at regional watershed and global scales. Philos. Trans. R. Soc. B 368: 20130123. http://dx.doi.org/10.1098/rstb.2013.0123. [CrossRef]
  • Billen G, Garnier J, Benoît M, Anglade J. 2013b. La cascade de l’azote dans les territoires de grande culture du Nord de la France. Cah. Agric. 22: 272– 281. doi:10.1684/agr.2013.0640.
  • Billen G, Lasseletta L, Garnier J. 2014. A biogeochemical view of the global agro-food system: Nitrogen flows associated with protein production, consumption and trade. Global Food Secur. 3: 209– 219. http://dx.doi.org/10.1016/j.gfs.2014.08.003i. [CrossRef]
  • Billen G, Lassaletta L, Garnier J. 2015. A vast range of opportunities for feeding the world in 2050: trade-off between diet, N contamination and international trade. Environ. Res. Lett. 10: 025001. [CrossRef]
  • Burke M, Oleson K, McCullough E, Gaskell J. 2009. A global model tracking water, nitrogen, and land inputs and virtual transfers from industrialized meat production and trade. Environ. Model. Assess. 14: 179– 193. [CrossRef]
  • Caro D, LoPresti A, Davis SJ, Bastianoni S, Caldeiram K. 2014. CH 4 and N 2 O emissions embodied in international trade of meat. Environ. Res. Lett. 9: 114005. [CrossRef]
  • Desriers M. 2007. L’agriculture française depuis cinquante ans : des petites exploitations familiales aux droits à paiement unique. Agreste Cahiers no 2. Accessible en ligne à l’adresse : http://agreste.agriculture.gouv.fr/IMG/pdf/articles07072A1.pdf.
  • Galloway JN, Aber JD, Erisman JW, et al. 2003. The nitrogen cascade. Bioscience 53: 341– 356. [CrossRef]
  • Galloway JN, Townsend AR, Erisman JW, et al. 2008. Transformation of the nitrogen cycle: recent trends, questions, and potential solutions. Science 320: 889– 892. [CrossRef] [PubMed]
  • Lassaletta L, Billen G, Grizzetti B, Garnier J, Leach AM, Galloway JM, 2014a. Food and feed as a driver in the global nitrogen cycle: 50-year trends. Biogeochemistry 118: 225– 241. [CrossRef]
  • Lassaletta L, Billen G, Romero E, Garnier J, Aguilera E, 2014b. How changes in diet and trade patterns have shaped the N cycle at the national scale: Spain (1961-2009). Reg. Environ. Change 14: 785– 797. [CrossRef]
  • Lassaletta L, Aguilera E, Sanz-Cobena A, et al. 2014c. Leakage of nitrous oxide emissions within the Spanish agro-food system in 1961-2009. Mitigation Adapt. Strateg. Global Change. , doi:10.1007/s11027-014-9569-0.
  • MacDonald GK, Brauman KA, Sun S, et al. 2015. Rethinking agricultural trade relationships in an era of globalization. BioScience. , doi:10.1093/biosci/biu225.
  • Naylor R, Steinfeld H, Falcon W, et al. 2005. Losing the links between livestock and land. Science 310: 1621– 1622. [CrossRef] [PubMed]
  • Secrétariat d’État à la Santé. 2012. Abandons de captages utilisés pour la production d’eau destinée à la consommation humaine, bilan Direction Générale de la Santé, Sous-direction de la prévention des risques liés à l’environnement et à l’alimentation - Février 2012. http://www.sante.gouv.fr/IMG/pdf/bil0212.pdf.
  • Silvestre M, Billen G, Garnier J, 2015. Évaluation de la provenance des marchandises consommées par un territoire : AmstraM, une application de webmapping basée sur les statistiques de transport et de production. In: Junqua G, Brullot S, eds. Écologie industrielle et territoriale : COLEIT 2012. Paris: Presses des Mines, pp. 361–370.
  • Sutton M, Howard C, Erisman JW, et al. 2011. The European Nitrogen Assessment: sources, effects and policy perspectives. Cambridge University Press, 601 p.

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.