Le boom de l’anacarde en Côte d’Ivoire : transition écologique et sociale des systèmes à base de coton et de cacao
Cah. Agric., 28 (2019) 21
Published online: 2019-10-25
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Diversification strategies to improve cocoa farmers’ household income: the case of Côte d’Ivoire
Bonna Antoinette Tokou, Claudia Coral, Flora Isabella Montiel, Constant Yves Adou Yao, Stefan Sieber and Katharina LöhrFrontiers in Sustainable Food Systems 9 (2025)
https://doi.org/10.3389/fsufs.2025.1524997
Diversity and abundance of entomofauna associated with the cashew tree (Anacardium occidentale L.) and pest damage in the Gbêkê Region (Central Côte d’Ivoire)
International Journal of Biosciences (IJB) 147 (2025)https://doi.org/10.12692/ijb/27.5.147-158
State of Wildfires 2024–2025
Douglas I. Kelley, Chantelle Burton, Francesca Di Giuseppe, Matthew W. Jones, Maria L. F. Barbosa, Esther Brambleby, Joe R. McNorton, Zhongwei Liu, Anna S. I. Bradley, Katie Blackford, Eleanor Burke, Andrew Ciavarella, Enza Di Tomaso, Jonathan Eden, Igor José M. Ferreira, Lukas Fiedler, Andrew J. Hartley, Theodore R. Keeping, Seppe Lampe, Anna Lombardi, Guilherme Mataveli, Yuquan Qu, Patrícia S. Silva, Fiona R. Spuler, Carmen B. Steinmann, et al.Earth System Science Data 17 (10) 5377 (2025)
https://doi.org/10.5194/essd-17-5377-2025
Participatory Identification of Cashew (Anacardium occidentale L.) Promising Genetic Resources in Ivory Coast
Oro Flora Yepié, Kouamé Kévin Koffi, Sélastique Doffou Akaffou and Bi Irié Arsène ZoroPlant Breeding (2025)
https://doi.org/10.1111/pbr.70028
Physico-biochemical characteristics of two cashew accessions: susceptibility to the wood borer, Apate terebrans (Coleoptera: Bostrichidae), a major insect pest of this crop in West Africa
Yédé Jean Aliko, Oscar Jaures Gbotognon, Kpêdétin Ariel Fréjus Sodedji, Luther Fort Mbo Nkoulou, San-Whouly Mauricette Ouali N’goran and Daouda KonéEuropean Journal of Horticultural Science (2025)
https://doi.org/10.1079/ejhs.2025.0020
Oribatid mites (Acari, Oribatida) community structure and soil quality along the cashew chronosequence in Côte d’Ivoire
Raymond Yao Koffi, Julien Kouadio N’Dri, Jean-Luc Dieudonné Sangaï Ahui, Baudelaire Serge Komenan Ipou, Saint Cyrille Kouamé Manou, Serge Demeango Zon and Jan LagerlöfCommunity Ecology (2025)
https://doi.org/10.1007/s42974-025-00253-6
In vitro regeneration of cashew (Anacardium occidentale L.) using apical meristem culture
Assemian Yves André Elouaflin, Kan Modeste Kouassi, Jonas Patrick Dao, Bi Irié Arsène Zoro and Kouakou Laurent KouakouDiscover Plants 2 (1) (2025)
https://doi.org/10.1007/s44372-025-00289-y
Assessing diversification in cashew orchards in northern Côte d’Ivoire to recommend options for sustainable cashew cropping
Kouassi Bruno Kpangui, Ebagnerin Jérôme Tondoh, Kouassi Amani, Koffi Guillaume Kouassi, Ouffouet Kouassi, Lucien N’Guessan Diby and Christophe KouaméAgroforestry Systems 99 (3) (2025)
https://doi.org/10.1007/s10457-025-01154-3
(2024)
https://doi.org/10.21203/rs.3.rs-4487931/v1
Pesticide Exposure Levels and Risk Assessment in Operators Involved in the Cashew Production in Côte d’Ivoire
Yao Stéphane Koffi, James Halbin Kouadio and Diakalia SonAgricultural Sciences 13 (01) 86 (2022)
https://doi.org/10.4236/as.2022.131008
Observed climate trends, perceived impacts and community adaptation practices in Côte d’Ivoire
Jean-Luc Kouassi, Narcisse Wandan and Cheikh MbowEnvironmental & Socio-economic Studies 10 (3) 43 (2022)
https://doi.org/10.2478/environ-2022-0016
Pesticide Exposure Levels and Risk Assessment in Operators Involved in the Cashew Production in Côte d’Ivoire
Yao Stéphane Koffi, James Halbin Kouadio and Diakalia SonAgricultural Sciences 13 (01) 106 (2022)
https://doi.org/10.4236/as.2022.131009
Les standards dits durables appauvrissent-ils les planteurs de cacao ? Interactions entre déforestation en Côte d’Ivoire et au Libéria, crédit à l’achat d’engrais et baisse des cours
François RufCahiers Agricultures 30 38 (2021)
https://doi.org/10.1051/cagri/2021024
Functional role of yeasts, lactic acid bacteria and acetic acid bacteria in cocoa fermentation processes
Luc De Vuyst and Frédéric LeroyFEMS Microbiology Reviews 44 (4) 432 (2020)
https://doi.org/10.1093/femsre/fuaa014
Qui sont les planteurs de cacao de Côte d'Ivoire ?
François Ruf, Marie Salvan, Jérôme Kouamé and Thierry DuplanQui sont les planteurs de cacao de Côte d'Ivoire ? 1 (2020)
https://doi.org/10.3917/afd.thier.2020.01.0001
L’agriculture biologique : controverses et enjeux globaux de développement en Afrique
Ludovic Temple and Hubert de BonCahiers Agricultures 29 3 (2020)
https://doi.org/10.1051/cagri/2020002
Les facteurs de l’adoption de l’anacarde dans le bassin cotonnier de Côte d’Ivoire
Simplice Yao Koffi and Kouadio Raphaël OuraCahiers Agricultures 28 24 (2019)
https://doi.org/10.1051/cagri/2019025