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Lowering pesticide use in vineyards over a 10-year period did not reduce yield or work intensity
Esther Fouillet, Marie Gosme, Aurélie Metay, Bruno Rapidel, Clément Rigal, Nathalie Smits and Anne Merot European Journal of Agronomy 158 127199 (2024) https://doi.org/10.1016/j.eja.2024.127199
The potential of community interactions as inducers of agroecological transition: the case of a digital agricultural community
Characterizing environmental contamination by plant protection products along the land-to-sea continuum:a focus on France and French overseas territories
Christelle Margoum, Carole Bedos, Dominique Munaron, Sylvie Nélieu, Anne-Laure Achard and Stéphane Pesce Environmental Science and Pollution Research 32(6) 2975 (2024) https://doi.org/10.1007/s11356-024-34945-9
Les lycées agricoles, acteurs intermédiaires de la réduction des pesticides dans les territoires. Résultats et perspectives du projet Ecophyto’TER
Participatory-action research leading to transformation of scientific disciplines’ interrelations, research paths, actors’ reasoning, and viticultural practices
Savoir analyser les évolutions viticoles et œnologiques au sein du territoire d’une Indication Géographique : un dispositif pédagogique pour des élèves ingénieurs agronomes mis en œuvre au sein de l’AOC Touraine
Effect of integrated pest management practices on the occurrence of pesticide residue in okra cultivated by farmers in Kwara state
Emmanuel Oyamedan Imoloame, Olayinka Jelili Yusuf, Lukman Bola Abdulrauf and Taiye Hussein Aliyu Environmental Monitoring and Assessment 196(11) (2024) https://doi.org/10.1007/s10661-024-13163-3
A conceptual framework linking ecosystem services, socio-ecological systems and socio-technical systems to understand the relational and spatial dynamics of the reduction of pesticide use in agrifood systems
Photosensitization effect of thyme essential oil for postharvest decontamination of tomato fruits
D. Trabelsi, H. Ben Haj Koubaier, M. Chouaibi, A. Mougou Hamdane and M. Abderrabbaa South African Journal of Botany 172 556 (2024) https://doi.org/10.1016/j.sajb.2024.07.046
Reducing chemical inputs in agriculture requires a system change
Thierry Brunelle, Raja Chakir, Alain Carpentier, Bruno Dorin, Daniel Goll, Nicolas Guilpart, Federico Maggi, David Makowski, Thomas Nesme, Jutta Roosen and Fiona H. M. Tang Communications Earth & Environment 5(1) (2024) https://doi.org/10.1038/s43247-024-01533-1
Coexistence and Confrontation of Agricultural and Food Models
Farm Machinery and Processes Management in Sustainable Agriculture
Guillaume Bergiers, Bastien Durenne, Bernard Weickmans and Bruno Huyghebaert Lecture Notes in Civil Engineering, Farm Machinery and Processes Management in Sustainable Agriculture 289 357 (2023) https://doi.org/10.1007/978-3-031-13090-8_34
The politics of expertise in assessing alternatives to glyphosate in France
A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France
Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin and Aurélie Metay Italian Journal of Agronomy 18(4) 2209 (2023) https://doi.org/10.4081/ija.2023.2209
Recommendations to reduce the streetlight effect and gray areas limiting the knowledge of the effects of plant protection products on biodiversity
Stéphane Pesce, Wilfried Sanchez, Sophie Leenhardt and Laure Mamy Environmental Science and Pollution Research 32(6) 3060 (2023) https://doi.org/10.1007/s11356-023-31310-0
Institutional continuity and hidden changes in farm advisory services provision: evidence from farmers’ microAKIS observations in France
Chronic Perigestational Exposure to Chlorpyrifos Induces Perturbations in Gut Bacteria and Glucose and Lipid Markers in Female Rats and Their Offspring
Narimane Djekkoun, Flore Depeint, Marion Guibourdenche, Hiba El Khayat El Sabbouri, Aurélie Corona, Larbi Rhazi, Jerome Gay-Queheillard, Leila Rouabah, Farida Hamdad, Véronique Bach, Moncef Benkhalifa and Hafida Khorsi-Cauet Toxics 10(3) 138 (2022) https://doi.org/10.3390/toxics10030138
A multi-site experiment to test biocontrol effects of wildflower strips in different French climate zones
Armin Bischoff, Anna Pollier, Yann Tricault, Manuel Plantegenest, Bruno Chauvel, Pierre Franck and Antoine Gardarin Basic and Applied Ecology 62 33 (2022) https://doi.org/10.1016/j.baae.2022.04.003
Agroecological transition strategies and collective action dynamics within geographical indication systems: case study of the Loire valley wine basin
Spatial characterization of surface water vulnerability to diffuse pollution related to pesticide contamination: case of the Gimone watershed in France
Chaima Grimene, Oussama Mghirbi, Samuel Louvet, Jean-Paul Bord and Philippe Le Grusse Environmental Science and Pollution Research 29(1) 17 (2022) https://doi.org/10.1007/s11356-021-14253-2
Assessing environmental impacts of pesticide usage in oiled seed ecosystems using environmental pesticide pressure indicators: a case study of groundnut in Loukkos plain, north-west Morocco
Mohamed Abbou, Mohamed Chabbi, Mohammed Ayadi, Said Zantar and Mohamed Benicha Environment, Development and Sustainability 26(2) 3349 (2022) https://doi.org/10.1007/s10668-022-02828-z
A role-playing game to stimulate thinking about vineyard management practices to limit pesticide use and impacts
Transdisciplinary participatory-action-research from questions to actionable knowledge for sustainable viticulture development
Jean E. Masson, Isabelle Soustre-Gacougnolle, Mireille Perrin, et al. Humanities and Social Sciences Communications 8(1) (2021) https://doi.org/10.1057/s41599-020-00693-7
Integrated pest management: good intentions, hard realities. A review
Écologisation des pratiques agricoles et ancrages familiaux au territoire. Une comparaison de l’utilisation des produits phytosanitaires entre Camargue et Beaujolais
Carole Barthélémy, Aurélien Allouche, Gilles Armani, Gaïa Bonnet, Christelle Gramaglia and Laurence Nicolas Développement durable et territoires (Vol. 11, n°1) (2020) https://doi.org/10.4000/developpementdurable.16822
Agroecological Transitions: From Theory to Practice in Local Participatory Design
Danièle Magda, Nathalie Girard, Valérie Angeon, et al. Agroecological Transitions: From Theory to Practice in Local Participatory Design 99 (2019) https://doi.org/10.1007/978-3-030-01953-2_6
The production and circulation of agricultural knowledge as interrogated by agroecology
Claude Compagnone, Claire Lamine, Lucie Dupré and Laura Sayre Revue d'anthropologie des connaissances 12(2) (2018) https://doi.org/10.3917/rac.039.a
La producción y la circulación de conocimientos en la agricultura cuestionada por la agroecología
Claude Compagnone, Claire Lamine, Lucie Dupré and Pedro Lopez Merino Revue d'anthropologie des connaissances 12(2) (2018) https://doi.org/10.3917/rac.039.i
La production et la circulation des connaissances en agriculture interrogées par l’agro-écologie
Sociotechnical controversies as warning signs for niche governance
Raphael Belmin, Jean-Marc Meynard, Laurent Julhia and François Casabianca Agronomy for Sustainable Development 38(5) (2018) https://doi.org/10.1007/s13593-018-0521-7
Compter l’eau ou conter l’eau ? De l’utilisation participative des indicateurs