Table 1

Schematic view of the domestic dairy sectors in the four countries studied as part of the Africa-Milk research project (source: FAOSTAT, years 2012 to 2017 depending on items).

Données générales sur le secteur laitier dans les quatre pays étudiés participant au projet Africa-Milk (source : FAOSTAT, années 2012 à 2017 selon les indicateurs).

Countries Senegal Burkina Faso Madagascar  Kenya
Domestic milk production
Cattle (heads) 3 547 777 9 459 172 10 288 740 19 198 692
Dairy cows (heads) 642 904 1 543 333 1 864 264 6 100 000
Milk production (ton/yr) 123 766 196 770 543 039 3 706 796
Milk yield (kg/dairy cow/yr) 193 127 291 607
Milk processing
Skimmed milk (ton/yr) 9382 19 393 no data 623 422
Milk powder (dried) (ton/yr) 0 0 0 4700
Condensed & evaporated milk (ton/yr) 0 0 719 915
Other dairy products (*) (ton/yr) 822 1043 no data 37 937
Imports
Milk powder (dried) (ton/yr) 13 744 8004 2378 9762
Condensed & evaporated milk (ton/yr) 2226 13 040 2433 104
Milk (whole & skimmed) (ton/yr) 5658 1359 2042 8225
Other dairy products (*) (ton/yr) 4476 387 921 470
Food supply
Milk equivalent consumption (kg/capita/yr) 21.9 24.6 25.5 98.3

(*) cheese, butter, cream, yoghurts, etc.

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