Tableau 2
Caractéristiques des trois systèmes d’élevage identifiés.
Characteristics of the three identified livestock systems.
| Système d’élevage ovin | 1 | 2 | 3 |
|---|---|---|---|
| Nombre d’éleveurs | 4 | 22 | 2 |
| Âge moyen d’éleveur | 58 | 65 | 51 |
| SAU moyenne (m2) | 1295 | 734 | 1674 |
| Effectif moyen de brebis Tirehaline | 11 | 90 | 140 |
| Effectif moyen de brebis D’man | 4 | 3 | 6 |
| Complémentation toute l’année (% d’éleveurs) | 75 | 5 | 0 |
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