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Fig. 2


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Fréquence des cultures maraîchères (% des exploitations) en fonction du type de périmètre maraîcher. Fruits : melon, fraises. Légumes feuilles : feuilles de patate, épinard, niébé, oignon, menthe, oseille, amarante. Racine/tubercule : pomme de terre, betterave, navet.

Frequency of the crops produced (% of farms) according to the type of market gardening area.

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