Issue |
Cah. Agric.
Volume 28, 2019
Multifacet realities of work in agriculture. Coordonnateurs : Benoît Dedieu, Julio Cesar Damasceno, Guillermo Neiman, Sandra Schiavi
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Article Number | 8 | |
Number of page(s) | 9 | |
DOI | https://doi.org/10.1051/cagri/2019008 | |
Published online | 04 June 2019 |
Article de synthèse / Review Article
Transversal views on work in agriculture
Regards croisés sur le travail en agriculture
INRA, Sciences for Action and Development Division, Theix,
63122
Saint Genès Champanelle, France
* Corresponding author: benoit.dedieu@inra.fr
Agriculture employs 1.3 billion people throughout the world. Changes to working conditions in agriculture are investigated by several disciplines that explore different themes. These themes are summarized here through two areas: one that focuses on the worker (employment, health and skills) and the other on work as a component of farming systems. The analytical frameworks and core research issues are described. This paper is designed to be a general introduction to the special issue of Cahiers Agricultures, entitled “Multifacet realities of work in agriculture”.
Résumé
L’agriculture emploie 1,3 milliard de personnes dans le monde. Les transformations du travail sont abordées par de nombreuses disciplines et déclinaisons thématiques. Nous proposons de présenter la variété des thématiques selon deux entrées : l’une centrée sur le travailleur (emploi, santé et compétences), l’autre sur le travail comme composante des systèmes d’exploitation. Les cadres d’analyse et questions centrales sont décrites. Ce papier se veut une introduction générale au numéro spécial de la revue Cahiers Agricultures « Multifacet realities of work in agriculture ».
Key words: work / agriculture / employment / health / skills / organisation / farm models
Mots clés : travail / agriculture / emploi / santé / compétences / organisation / modèles agricoles
© B. Dedieu, Published by EDP Sciences 2019
This is an Open Access article distributed under the terms of the Creative Commons Attribution License CC-BY-NC (http://creativecommons.org/licenses/by-nc/4.0), which permits unrestricted use, distribution, and reproduction in any medium, except for commercial purposes, provided the original work is properly cited.
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