Open Access
Tableau 6
Répartition des matières actives.
Distribution of active ingredients.
| Culture | Nombre de matières actives homologuées | Nombre de matières actives interdites dans les pays industrialisés | Nombre total de matières actives | Test Z de proportion | |||
|---|---|---|---|---|---|---|---|
| Coton | 15 | (74,5 %) | 5 | (25,5 %) | 20 | (48,8 %) | t = 0,89 |
| Maraîchage | 11 | (68,75 %) | 5 | (31,25 %) | 16 | (39 %) | p = 0,3713 |
| Céréales | 4 | (80 %) | 1 | (20 %) | 5 | (12,2 %) | |
| Total | 30* | (73,25 %) | 11 | (26,75 %) | 41 | (100 %) | |
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